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Food Allergy IgE Test - Verisana Lab

Food Allergy IgE Test

199.00$ FREE Shipping - Original Price 199.00$

SKU: VS.65 Category:

With our Food Allergy IgE Test, we measure your body’s immune response to 44 foods.

1 in 5 individuals report experiencing food allergies. By utilizing the Food Allergy IgE Test, you can determine if you are also affected.

Availability: deliverable immediately
  • Details
  • Test measures
  • Symptoms
  • Sample collection guide
  • Reviews
Details
Who should take the test?

Our immune system responds to otherwise harmless foods as if they pose a threat, engaging in a defensive reaction against them. Through our Food Allergy IgE Test, we examine foods that can potentially trigger a range of symptoms.

The Food Allergy IgE Test measures your immune system’s IgE reactivity to the following foods:

  • Alpha Lactalbumin, Beta Lactalbumin
  • Casein, Cheddar Cheese, Cow’s Milk, Goat Cheese
  • Beef, Chicken, Chicken Egg White, Chicken Egg Yolk, Ovalbumin, Ovomucoid, Pork
  • Blue Mussel, Cod, Pacific Sardine, Salmon, Shrimp, Tuna
  • Apple, Banana, Lemon, Orange, Pineapple, Strawberry
  • Carrot, Tomato, White Potato
  • Almond, Hazelnut, Oat, Walnut,Peanut
  • Rice, Soybean, Corn
  • Wheat, Rye, Baker’s Yeast, Brewer’s Yeast, Gluten, Barley
  • Chocolate
  • Also included: Cross-Reactive Carbohydrate Determinant

By using our Food Allergy IgE Test, you can pinpoint the specific foods your body is reacting to. Subsequently, you can initiate a personalized diet rotation plan to optimize your dietary choices, effectively mitigating inflammatory processes in the intestine.

The test is a quantitative ELISA analysis of specific IgE antibodies to 44 common foods.

How does it work?

Once your order has been processed, you will be sent a blood sample collection kit. You collect your sample from the comfort of your own home and send it right back to our CLIA-certified partner laboratory. We analyze your sample and inform you that your results have been uploaded to your confidential account on our secure website.

What guidance will I get along with my results?

Following the completion of the analysis, you will receive a lab report that includes explanations for the analyzed markers and details on potential symptoms linked to imbalances. Additionally, we strongly advise that you discuss the results you receive from us with your healthcare provider or practitioner.

Moreover, additional information can be found on our website, particularly within various test categories, “health conditions,” and the Frequently Asked Questions (FAQs) section. If you have any further inquiries, please feel free to reach out to us by sending an email to contact@verisana.com.

How is my privacy protected?

Samples for our tests are collected in the privacy of your own home. Both we and our partner laboratories (which may be contracted by us to conduct some or all analyses of your test) take customer privacy very seriously.

You will be the sole person with access to this information, and we guarantee that we will not disclose your information to any unauthorized third parties. Additionally, all samples will be disposed of after analysis. Both our Verisana portal for registering kits and receiving results as well as our CLIA-certified partner laboratories are fully HIPAA-compliant.

Test measures
For the Food Allergy IgE Test we analyze your body's reaction to:
  • Alpha Lactalbumin, Beta Lactalbumin
  • Casein, Cheddar Cheese, Cow’s Milk, Goat Cheese
  • Beef, Chicken, Chicken Egg White, Chicken Egg Yolk, Ovalbumin, Ovomucoid, Pork
  • Blue Mussel, Cod, Pacific Sardine, Salmon, Shrimp, Tuna
  • Apple, Banana, Lemon, Orange, Pineapple, Strawberry
  • Carrot, Tomato, White Potato
  • Almond, Hazelnut, Oat, Walnut,Peanut
  • Rice, Soybean, Corn
  • Wheat, Rye, Baker’s Yeast, Brewer’s Yeast, Gluten, Barley
  • Chocolate
  • Also included: Cross-Reactive Carbohydrate Determinants
Symptoms
Symptoms the Food Allergy IgE Test is suitable for:
  • Fatigue
  • Bloating
  • Gastrointestinal problems
  • Diarrhea after eating
  • Headaches
  • Indigestion
  • Joint discomfort
  • Neurodermatitis
  • Itching
  • Constipation
Sample collection guide
General

Please read the following instructions in detail, before starting with the sample collection.

Please download the instructions here

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Any Questions?

Here are some of the most frequently asked questions regarding this test. Your question is missing? Please contact us at:

What exactly is the Food Allergy IgE Test, and how does it work?

The Food Allergy IgE Test is a quantitative ELISA analysis that measures specific IgE antibodies to 44 common foods. It helps identify which foods your immune system is reacting to by assessing your body's immune response to these foods.

Why should I consider taking the Food Allergy IgE Test?

If you experience a range of symptoms that may be related to food allergies or sensitivities, this test can help you identify specific food triggers and create a personalized diet plan to manage your symptoms effectively.

What symptoms might indicate a need for the Food Allergy IgE Test?

Symptoms such as digestive issues, skin rashes, respiratory problems, or other unexplained discomfort after eating may suggest a food-related issue that this test can help investigate.

What is the difference between food allergy and food sensitivity?

So-called "real" food allergies are allergies, where the body reacts immediately with symptoms. For example, with shortness of breath when you have a peanut allergy. With some foods, the body does not react with immediate reactions, but it does produce IgG antibodies. If you continue to consume these foods, in the long term, among other things, digestive problems or signs of inflammation such as joint pain can occur.

I am not getting enough blood from my finger, what can I do?

Prepare the blood draw well: Hold your hand a little longer under warm water and circle your arm to stimulate blood circulation. Prick the finger on the side, not directly on top of the fingertip. The middle or ring finger of the non-dominant hand is usually best. When piercing, place your finger on a firm surface to avoid unconscious pulling back. A light squeeze and massage towards the fingertip helps stimulate blood flow. Alternatively, blood can be taken from the earlobe or from the vein (at the doctor's).

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